Is it me or does fried garlic make everything better? I think it does. Especially mixed with some fresh herbs and butter.....om nom nom nom. This quick, simple recipe can go on some nice french bread, or toss some on your veggies, or in my case...on a nicely grilled steak.
Monday, October 10, 2016
Tuesday, October 4, 2016
Monday, September 26, 2016
When I was about 6 or 7 years old I had smoked salmon for the first time. My mom bought a large fillet and let me try a piece. She said it was for dinner and had to wait if I wanted more. For the remainder of the night I kept sneaking bites. Come dinner time, my mom discovered I had eaten $40 dollars of smoked salmon and we had no dinner. Needless to say, she was not pleased but from then on would buy me my own personal fillet for a special treat. I guess it is about time I made it on my own. :D
Monday, September 19, 2016
I have said is before and I will say it again. Smoked chicken is so good. It is super moist with loads of flavor. And with a little dipping sauce on the side....oh my goodness....it is just the best.
Monday, September 12, 2016
I have never been much of a cauliflower fan, mainly because it is a bit bland for my taste. Despite that, I decided to give this recipe a try and now I am a little obsessed with it. It's all I want with my dinner.