4 c. boiling water
4 c. cold water
1 can (12 oz.) mango nectar
5 Lipton Iced Tea Brew Tea Bags
5 Tbsp. granulated sugar
1. Boil four cups of water.
2. Remove from heat and add tea bags. Let set for 5 minutes.
3. In a pitcher, combine mango nectar and sugar.
4. Add cool water to mango nectar mixture.
5. Add tea.
6. Chill for at least an hour until cold.
7. Serve over ice.
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