Friday, April 24, 2015

Cheesy Ham Chowder

A lazy Easter Sunday full of Netflix and beer. My boyfriend and I stuffed our faces full of ham and mashed potatoes. Then we realized we had 8 pounds of ham in the fridge. What to do with 8 pounds ham? Soups, chowders, and chilis! This is a rich chowder but the flavors are not overwhelming and it is great left over.


Thursday, April 9, 2015

Honey Roasted Rainbow Carrots

There is something about rainbow carrots. They do not taste any different but it makes your plate so much prettier. I actually want to eat more because they are so pretty. So when I was in the mood for a simple to fix veggie, honey roasted rainbow carrots was a no brainer.